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CAS No:31282-04-9 Hygromycin B
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HYGROMYCIN A

  • CAS No.: 31282-04-9
  • Weight: 527.52
  • Formula: C20H37N3O13
  • Melting Point: 160-180 ºC
  • Place of Orign: ,,Germany

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Item specifics

  • Product Name.:HYGROMYCIN A
  • CAS No: 31282-04-9
  • Weight: 527.52
  • Formula: C20H37N3O13
  • Melting Point: 160-180 ºC
  • Boiling Point: 897.6 °C at 760 mmHg
  • Density: 1.67 g/cm3
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CAS No:31282-04-9 Hygromycin B

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