Product Name: | Phenylalanine, b-hydroxy- |
CAS Registry Number: | 69-96-5 |
EINECS: | 200-721-2 |
Synonyms: | NSC 10123; b-Hydroxyphenylalanine;Phenylalanine, b-hydroxy-; 2-Amino-3-hydroxy-3-phenylpropionic acid; Phenylserine; b-Phenyl-DL-serine; 3-Phenylserine; Serine, 3-phenyl-, DL-(8CI); DL-b-Phenylserine;DL-Phenylalanine,b-hydroxy-; DL-Phenylserine; b-Phenylserine;DL-3-Phenylserine; |
Molecular Structure: | |
Molecular Formula: | C9H11 N O3 |
Molecular Weight: | 181.19 |
Boiling Point: | 483.1°C at 760 mmHg |
Melting Point: | 202-208 °C (dec.) |
Flash Point: | 246°C |
Risk Codes: | S24/25 :Avoid contact with skin and eyes.; |
Safety Statements: | 22-24/25 |