Isomaltose
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Molecular Structure
Detailed Description
Product Name:Isomaltose
Synonyms: ALPHA-1,6-GLUCOBIOSE;A-1,6-GLUCOBIOSE;6-O-A-D-GLUCOPYRANOSYL-D-GLUCOSE;6-O-ALPHA-D-GLUCOPYRANOSYL-D-GLUCOSE;ISOMALTOSE;6-O-.alphascsc.-glucopyranosyl-D-glucose;ISOMALTOSE APPROX. 98% MIXED ANOMERS;D-Glucose, 6-O-.alpha.-D-glucopyranosyl-
Product Details:
Place of Origin: China
Certification: ISO9001
Brand:YuanCheng
Payment & Shipping Terms:
Minimum Order Quantity:1kg
Supply Ability:500kg/month
Delivery Time:within 24 hours after payment
Payment Terms:Western Union, MoneyGram, T/T
Package:25kg/drum
Purity:99.0%Min
Appearance:White crystalline powder
Product Description:
CAS: 499-40-1
MF: C12H22O11
MW: 342.3
EINECS:207-879-1
mp 155-160°C
Isomaltose is a disaccharide similar to maltose, but with a α-(1-6)-linkage instead of the α-(1-4)-linkage. It is a reducing sugar. Both of the sugars are glucose and pyranoses. Isomaltose is produced when high maltose syrup is treated with the enzyme transglucosidase (TG) and is one of the major components in the mixture isomaltooligosaccharide.
It is a product of the caramelization of glucose.
Usage:
Isomaltooligosaccharide has many excellent properties and physiological function of health, fit to replace part of the sugar, add to the variety of drinks, foods.In addition, also as processed meat, aquatic products, fruit sauce, honey and other ingredients processed
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- Isomaltose
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