Product Details
Company Profile
Item specifics
- Product Name.:Salinomycin
- CAS No: 53003-10-4
- Weight: 751.01
- Formula: C42H70O11
- Melting Point: 112.5-113.5 ºC
- Boiling Point: 839.2 °C at 760 mmHg
- Density: 1.18 g/cm3
Basic Information
- Business Type: Manufacturers
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