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| Produktsname: | L(+)-Asparagine monohydrate |
| CAS Registry Number: | 5794-13-8 |
| EINECS: | 200-735-9 |
| Synonyme: | ASPARAGINI; ASPARAGINE H2O; H-Asn-OH.H_2O; H-Asn-OH*H2O; ASPARAGINE MONOHYDRATE; H-L-ASN-OH H2O; ACID SEMIAMIDE; L-(+)ASPARAGINE HYDRATE; L-ASPARAGINE MONO; L-Asparagine monohydrate; l-asparginemonohydrate; L-Asparagine monohydr.; L-ALPHA-AMINOSUCCINAMIC ACID, MONOHYDRATE; L-ASPARTIC ACID 4-AMIDE MONOHYDRATE; L(+)ASPARAGINE monohydrate; L-2-Aminosuccinamic acid hydrate;L-Asparagine hydrate; H-ASN-OH H2O; ASPARAGINIC ACID SEMIAMIDE MONOHYDRATE; L-2-Aminosuccinamic acid monohydrate; L-ASN H2O; L-ASPARAGINE H2O; H-Asn-OH.H2O;L(+)-Asparagine monohydrate;L-2-Aminosuccinamic acid monohydrate; l-2-aminosuccinamic acid hydrate; L-2-AMINOBUTANEDIOIC ACID MONOHYDRATE; (S)-(+)-2-Aminosuccinamic acid monohydrate; L-ASPARAGINE HYDRATE; (S)-2-AMINOSUCCINIC ACID 4-AMIDE MONOHYDRATE; (S)-(+)-ASPARAGINE MONOHYDRATE; L-ASPARAGIN MONOHYDRATE; |
| Molecular Structure: |
 |
| Molecular Formula: | C4H8N2O3.H2O |
| Molecular Weight: | 150.13 |
| Dichte: | 1,543 g/cm3 |
| Boiling Point: | 438 °C at 760 mmHg |
| Schmelzpunkt: | 233-235 ºC |
| Flash Point: | 218.7°C |
| Brechungsindex: | 31 ° (C=10, HCl) |
| Risiko-Codes: | S24/25 |
| S-Sätze: | S24/25 |
| Gefahrensymbole: | Xn |