L-Glutamine
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Molecular Structure
Detailed Description
Name: L-Glutamine
Synonyms: 2-Aminoglutaramic acid; Levoglutamide; L(+)-Glutamic acid-5-amide
Molecular Formula: C5H10N2O3
Molecular Weight : 146.14
CAS Registry Number: 56-85-9
Appearance White crystalline powder
Identification Reference spectrum
Specific rotation[a]D20 +6.3degree ~ +7.3degree
Loss on drying NMT 0.30%
Residue on ignition NMT 0.1%
Heavy metals NMT 5ppm
Mesh NMT 200
Total plant count NMT 1000cfu/g
Yeast & moulds NMT 100cfu/g
E.coli NegativeSalmonella Negative
Assay 98.50%~101.5%
Use:Glutamine is an amino acid that affect the processes of growth and function of cells in the stomach and intestines.
Glutamine is a medical food product that is used to supplement dietary sources of glutamine, to treat a glutamine deficiency, or to treat a loss of glutamine caused by injury or illness.
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- L-Glutamine