Isopropyl cinnamate
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Molecular Structure
Detailed Description
Isopropyl cinnamate
Product Name:Isopropyl cinnamate
CAS No.:7780-06-5
Formula: C12H14O2
Molecular weight:190.24
Assay:99%
Boiling point :269-270 Cat760mm Hg
Flash Point:> 212F. TCC(more than 100C.)
Refractive :1.52-1.57at20C.
Usage: spices is mainly used for the preparation of gooseberry, peach, strawberry, cherry, cocoa and chocolate aroma strong flavor.