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Citric Acid Anhydrous

  • CAS No:77-92-9 2-hydroxypropane-1,2,3-tricarboxylic acid
    Molecular Structure

    Detailed Description

    CAS No.:
    77-92-9/5949-29-1
    EINECS No.:
    201-069-1/200-662-2
    Type:
    Acidity Regulators, Stabilizers
    Item name:
    food grade citric acid anhydrous
    Usage:
    Acidity Regulators
    Package:
    25kg/bag
    Product 2:
    citric acid anhydrous
    Other Names:
    citric acid monohydrate/citric acid anhydrous
    FEMA No.:
    201-069-1/200-662-2
    Brand Name:
    X-Kev
    Product name:
    citric acid
    Grade:
    Food Garde
    Storage:
    Cool Place Avoiding Heavy Pressure
    MF:
    C6H8O7/C6H10O8
    Place of Origin:
    Guangdong, China (Mainland)
    Model Number:
    BP 2013/USP36/FCC8/E330/GB1987-2007
    Appearance:
    white powder
    Shelf life:
    2 Years
    Product:
    citric acid monohydrate


    Citric acid is a weak organic tribasic acid having the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms.
    More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.
    A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate