Sweetening chrysanthemum P.E
Detailed Description
product Name: Sweetening chrysanthemum P.E
Latin Name: stevia rebaudiana
CAS No. : 91722-21-3
Appearance: White powder
part used: leaf Main
ingredients: Stevia Glycosides
Total Content: Stevioside >80%, 90%, 95% (HPLC)
- Sweetening chrysanthemum P.E