L-glucose

• Product NameL-glucose
  CAS No.921-60-8
  Purity
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  Molecular Structure

Other Information

• CAS Registry Number: 921-60-8
• Transport: UN 2910 7
• Melting Point: 153-156 °C(lit.)
• Flash Point: 202.2 ºC
• Boiling Point: 410.8 ºC at 760 mmHg
• Density: 1.732 g/cm³
• Refractive index: -52 ° (C=5, H2O)
• Water Solubility: H2O: 0.1 g/mL, clear, colorless
• Safety Statements: 16-26-36-53-36/37-25
• Hazard Symbols: F: Flammable;Xi: Irritant;Xn: Harmful;
• Flash Point: 202.2 ºC
• EINECS: 213-068-3
• Molecular Weight: 180.16
• InChI: InChI=1S/2C6H12O6/c2*7-1-2-3(8)4(9)5(10)6(11)12-2/h2*2-11H,1H2/t2-,3+,4+,5+,6?;2-,3-,4+,5-,6?/m11/s1
• Risk Statements: 11-36/37/38-63-62-46-36/38-21
• Molecular Formula: C6H12O6