resveratrol

• Product Nameresveratrol
  CAS No.501-36-0
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  Molecular Structure

Other Information

• CAS Registry Number: 501-36-0
• Melting Point: 253-255°C
• Flash Point: 222.3 ºC
• Boiling Point: 449.1 ºC at 760 mmHg
• Density: 1.359 g/cm³
• Refractive index: 1.762
• Water Solubility: Soluble in Alcohol, Acetone, Ethyl ether, and so on
• Safety Statements: R37/38;R41
• Hazard Symbols: Xi: Irritant;
• Flash Point: 222.3 ºC
• Molecular Weight: 228.24328
• InchiKey: LUKBXSAWLPMMSZ-OWOJBTEDSA-N
• InChI: InChI=1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,
  15-17H/b2-1+
• Risk Statements: S26;S39
• Molecular Formula: C₁₄H₁₂O₃