L-Alanyl-L-Glutamine

• Product NameL-Alanyl-L-Glutamine
  CAS No.39537-23-0
  Purity
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  Molecular Structure

Other Information

• CAS Registry Number: 39537-23-0
• Transport: OTH
• Melting Point: 215 °C
• Flash Point: 326°C
• Boiling Point: 615.4°Cat760mmHg
• Density: 1.305g/cm³
• Refractive index: 10 ° (C=5, H2O)
• Safety Statements: 23-24/25-36-26
• Hazard Symbols: UN NO.
• Flash Point: 326°C
• Molecular Weight: 217.2224
• InchiKey: HJCMDXDYPOUFDY-WHFBIAKZSA-N
• InChI: InChI=1S/C8H15N3O4/c1-4(9)7(13)11-5(8(14)15)2-3-6(10)12/h4-5H,2-3,9H2,
  1H3,(H2,10,12)(H,11,13)(H,14,15)/t4-,5-/m0/s1
• Risk Statements: 36/37/38
• Molecular Formula: C₈H₁₅N₃O₄