AMINOPHYLLIN ANHYDROUS USP

• Product NameAMINOPHYLLIN ANHYDROUS USP
  CAS No.317-34-0
  Purity
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  Molecular Structure

Other Information

• CAS Registry Number: 317-34-0
• Transport: UN 2811
• Melting Point: 269-270 ºC
• Flash Point: 454.1°Cat760mmHg
• Boiling Point: 454.1°Cat760mmHg
• Density: g/cm3
• Safety Statements: R22;R34;R42/43
• Hazard Symbols: C: Corrosive;
• Flash Point: 454.1°Cat760mmHg
• EINECS: 206-264-5
• Molecular Weight: 420.42636
• InchiKey: FQPFAHBPWDRTLU-UHFFFAOYSA-N
• InChI: InChI=1S/2C7H8N4O2.C2H8N2/c2*1-10-5-4(8-3-9-5)6(12)11(2)7(10)13;3-1-2-4/
  h2*3H,1-2H3,(H,8,9);1-4H2
• Risk Statements: S23;S26;S36/37/39;S45
• Molecular Formula: C₁₆H₂₄N₁₀O₄