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Product Details
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Item specifics
- Product Name.:SALMON SPERM DNA SODIUM SALT
- CAS No: 9007-49-2
- Weight: 523.366464
- Formula: C15H31N3O13P2
- Boiling Point: 766.8°Cat760mmHg
- Density: 1.64g/cm3
Basic Information
- Business Type: Manufacturer
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