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CMC used in Ice cream

  • CAS No.: 9004-32-4
  • Purity: 99.5%
  • Min quantity: 16 FCL
  • Price: USD 2800~3200/Metric Tons
  • Place of Orign: Huaihua,Hunan,China
Ms.Lucy Li

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Item specifics

  • Product Name.:CMC used in Ice cream
  • CAS No: 9004-32-4
  • Weight: 264.204
  • Formula: C2H4O3?xNa?x
  • Melting Point: 300 ºC
  • Boiling Point: 527.1°C at 760 mmHg
  • Density: 1,6 g/cm3

Details

CMC is used as thickener in ice cream, mainly to provide viscosity for the mixed solution. Thereby preventing fat floated in the mixed solution. During the production, CMC has a greater impact on homogeneous. Due to the presence of fat, protein, milk salts. If no homogeneous, will occurs stratification when solution mixed. Therefore, adding CMC, to increase the viscosity of the solution- to prevent the stratification.

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CAS No:9004-32-4 Carboxymethyl cellulose

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