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Gelatin

  • CAS No.: 9000-70-8
  • Weight: 477.55038
  • Formula: C31H27NO4
  • Melting Point: 350 deg C (decomposes)
  • Place of Orign: wuhan,Hubei,China
Ms.Lesley xiao

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Item specifics

  • Product Name.:Gelatin
  • CAS No: 9000-70-8
  • Weight: 477.55038
  • Formula: C31H27NO4
  • Melting Point: 350 deg C (decomposes)
  • Boiling Point:
    Vapour density:
  • Density: 0.68 g/cm3 (20 C)

Details

Synonyms: Gelatin, granular; HSA Minispheres; Edible gelatin; Gelatins
Molecular Formula: C102H151O39N31
Molecular Weight: 10000~70000
CAS Registry Number: 9000-70-8
EINECS: 232-554-6
Water solubility: SOLUBLE IN HOT WATER
Packing:25kg/Drum
MOQ:1000kg

Price:$6.5/kg

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CAS No:9000-70-8 5-O-benzyl 3-O-ethyl<br />2-methyl-6-phenyl-4-(2-phenylethynyl)-1,4-dihydropyridine-3,<br />5-dicarboxylate

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