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CAS No:9000-70-8 5-O-benzyl 3-O-ethyl<br />2-methyl-6-phenyl-4-(2-phenylethynyl)-1,4-dihydropyridine-3,<br />5-dicarboxylate
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GELATIN 150 BLOOM BEEF

  • CAS No.: 9000-70-8
  • Weight: 477.55038
  • Formula: C31H27NO4
  • Melting Point: 350 deg C (decomposes)
  • Place of Orign: ,,United States

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  • Product Name.:GELATIN 150 BLOOM BEEF
  • CAS No: 9000-70-8
  • Weight: 477.55038
  • Formula: C31H27NO4
  • Melting Point: 350 deg C (decomposes)
  • Boiling Point:
    Vapour density:
  • Density: 0.68 g/cm3 (20 C)
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CAS No:9000-70-8 5-O-benzyl 3-O-ethyl<br />2-methyl-6-phenyl-4-(2-phenylethynyl)-1,4-dihydropyridine-3,<br />5-dicarboxylate

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