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CAS No:869-19-2 N-Glycyl-L-leucine
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glycyl-d-asparagine

  • CAS No.: 869-19-2
  • Weight: 188.23
  • Formula: C8H16N2O3
  • Melting Point: 233-235 ºC
  • Place of Orign: ,,Germany

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  • Product Name.:glycyl-d-asparagine
  • CAS No: 869-19-2
  • Weight: 188.23
  • Formula: C8H16N2O3
  • Melting Point: 233-235 ºC
  • Boiling Point: 410.4 °C at 760 mmHg
  • Density: 1.136 g/cm3

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glycyl-d-asparagine

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