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- Product Name.:HERBIMYCIN A FROM STREPTOMYCES HYGROSCOPICUS
- CAS No: 70563-58-5
- Weight: 574.66
- Formula: C30H42 N2 O9
- Boiling Point: 752.4 °C at 760 mmHg
- Density: 1.19 g/cm3
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- Business Type: Manufacturer
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