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CAS No:69-57-8 sodium
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penicillin

  • CAS No.: 69-57-8
  • Weight: 356.371949
  • Formula: C16H17N2NaO4S
  • Melting Point: 209-212 ºC
  • Place of Orign: Richmond Hill,Ontari,Canada

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Item specifics

  • Product Name.:penicillin
  • CAS No: 69-57-8
  • Weight: 356.371949
  • Formula: C16H17N2NaO4S
  • Melting Point: 209-212 ºC
  • Boiling Point: 663.3 °C at 760 mmHg
  • Density: 1.41
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