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Item specifics
- Product Name.:Fatty acids, tallow,hydrogenated, calcium salts
- CAS No: 66071-81-6
- Weight: 607.0166
- Formula: C36H70CaO4
- Melting Point: 179 deg C
- Boiling Point: 359.4 °C at 760 mmHg
Basic Information
- Business Type: Importer/Exporter
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