Product Details
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Item specifics
- Product Name.:Dirithromycin
- CAS No: 62013-04-1
- Weight: 835.07
- Formula: C42H78N2O14
- Melting Point: 185 - 189
- Boiling Point: 871.8 °C at 760 mmHg
- Density: 1.19 g/cm3
Basic Information
- Business Type: Manufacturers
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