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D-Adenosine

  • CAS No.: 58-61-7
  • Weight: 267.24132
  • Formula: C10H13N5O4
  • Melting Point: 234-236 ºC
  • Place of Orign: Frankfurt/Main,,Germany

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Item specifics

  • Product Name.:D-Adenosine
  • CAS No: 58-61-7
  • Weight: 267.24132
  • Formula: C10H13N5O4
  • Melting Point: 234-236 ºC
  • Boiling Point: 676.3 °C at 760 mmHg
  • Density: 2.08 g/cm3

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CAS No:58-61-7 (2R,3R,4S,5R)-2-(6-aminopurin-9-yl)-5-(hydroxymethyl)oxolane-3,4-diol

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