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H-Gly-OH

  • CAS No.: 56-40-6
  • Weight: 75.0666
  • Formula: C2H5NO2
  • Melting Point: 182 ºC
  • Place of Orign: Strasbourg,,France

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Item specifics

  • Product Name.:H-Gly-OH
  • CAS No: 56-40-6
  • Weight: 75.0666
  • Formula: C2H5NO2
  • Melting Point: 182 ºC
  • Boiling Point: 233 ºC
  • Density: 1.595

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CAS No:56-40-6 2-aminoacetic acid

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