Acesulfame K is 200 times sweeter than sucrose (table sugar), as sweet as aspartame, about 2/3 as sweet as saccharin, and 1/3 as sweet as sucralose. Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations. Kraft Foods has patented the use of sodium ferulate to mask acesulfame's aftertaste.Acesulfame K is often blended with other sweeteners (usually sucralose or aspartame).
Singsino Group , which are one of leading manufacturer of food additive and pharmaceutical raw material in China , a producer of corn-deeped-processing products. Main products are Xantha gum CMC Fructose Polydextrose Sucralose Aspartame Polydextrose Acesulfame-K HFCS Sorbitol Mannitol Citric acid and other sweetener /food additive/ ingredient .
Their end function is made for Cake, Bakery, biscuit, beverage ,juice and Detergent , making paper , toothpaste and cosmetics etc.