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HESPERIDIN

  • CAS No.: 520-26-3
  • Weight: 610.57
  • Formula: C28H34O15
  • Melting Point: 258-262 ºC
  • Place of Orign: SAN BRUNO,,United States

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Item specifics

  • Product Name.:HESPERIDIN
  • CAS No: 520-26-3
  • Weight: 610.57
  • Formula: C28H34O15
  • Melting Point: 258-262 ºC
  • Boiling Point: 930.1 °C at 760 mmHg
  • Density: 1.65 g/cm3

Details

HESPERIDIN, 98+% BY HPLC HERB STANDARD

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CAS No:520-26-3 Hesperidin

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