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Anthramycin, 99%

  • CAS No.: 4803-27-4
  • Weight: 315.327
  • Formula: C16H17N3O4
  • Melting Point: 188-194 ℃
  • Place of Orign: chongqing,,China

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  • Product Name.:Anthramycin, 99%
  • CAS No: 4803-27-4
  • Weight: 315.327
  • Formula: C16H17N3O4
  • Melting Point: 188-194 ℃
  • Boiling Point: 679.872 ℃ at 760mmHg
  • Density: 1.505 g/cm3

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CAS No:4803-27-4 Anthramycin

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