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CAS No:404-86-4 (E)-N-[(4-hydroxy-3-methoxyphenyl)methyl]-8-methylnon-6-enamide
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Capsaicin

  • CAS No.: 404-86-4
  • Purity: >98%
  • Weight: 305.41188
  • Formula: C18H27NO3
  • Place of Orign: Princeton,New Jersey,United States
Ms.James Gao

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Item specifics

  • Product Name.:Capsaicin
  • CAS No: 404-86-4
  • Weight: 305.41188
  • Formula: C18H27NO3
  • Melting Point: 62-65 ºC
  • Boiling Point: 511.5ºCat760mmHg
  • Density: 1.041g/cm3

Details

CapsaicinCapsaicin, the active component of chili peppers, is a member of the vanilloid family, binds to a receptor called the vanilloid receptor subtype 1 (VR1).

Target:HCV

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CAS No:404-86-4 (E)-N-[(4-hydroxy-3-methoxyphenyl)methyl]-8-methylnon-6-enamide

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