Product Details
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Item specifics
- Product Name.:Geldanamycin
- CAS No: 30562-34-6
- Weight: 560.64
- Formula: C29H40N2O9
- Melting Point: 255 °C
- Boiling Point: 783.9 °C at 760 mmHg
- Density: 1.23 g/cm3
Basic Information
- Business Type: Manufacturers
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