Product Details
Company Profile
Item specifics
- Product Name.:Burdock Root Extract
- CAS No: 20362-31-6
- Weight: 534.55
- Formula: C27H34O11
- Boiling Point: 756.4 °C at 760 mmHg
- Density: 1.363 g/cm3
Welcome to Daxinganling lingonberry group, a global chemical providers since 2002.
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Basic Information
- Business Type: Manufacturer
- Product/Service (We Sell): Welcome to Daxinganling lingonberry group, a global chemical providers since 2002.
- Year Established: 2002
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