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Sodium Ascorbate

  • CAS No.: 134-03-2
  • Weight: 198.11
  • Formula: C6H7NaO6
  • Melting Point: 219-221 ºC
  • Place of Orign: Zhengzhou,Henan,China
Ms.Suri Zhao

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Item specifics

  • Product Name.:Sodium Ascorbate
  • CAS No: 134-03-2
  • Weight: 198.11
  • Formula: C6H7NaO6
  • Melting Point: 219-221 ºC
  • Boiling Point: 552.7 ºC at 760 mmHg
  • Density: 1.799 g/cm3

Details

Used as nutrition supplement and antioxidant in food industry, such as meat product, beer, canned vegetables, canned fruit, beverage and so on.

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Sodium Erythorbate

CAS No: 6381-77-7

Purity: null

Min quantity: null null

Price: null ~ null null

Description: Sodium Erythorbate is a kind of antioxidants, which acts as preservatives by inhibiting the effects of oxygen on food, Widely used in meat, fish, vegetables, fruit, wine, beverage and canned food antioxidant fresh-keeping.

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CAS No:134-03-2 Sodium ascorbate

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