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CAS No 53112-28-0 , 4,6-dimethyl-N-phenylpyrimidin-2-amine Search by region : Germany

  • Name: 4,6-dimethyl-N-phenylpyrimidin-2-amine
  • Synonyms: Pyrimethanil [ISO];4,6-dimethyl-N-phenylpyrimidin-2-amine; 4,6-dimethyl-N-phenylpyrimidin-2-amine; HSDB 6916;53112-28-0; 2-Anilino-4,6-dimethylpyrimidine;
  • CAS Registry Number:
  • Transport: UN 3077
  • Melting Point: 96 ºC
  • Density: 1.15
  • Refractive index: 1.622
  • Water Solubility: 0.121 G/L (25 ºC)
  • Safety Statements: R51/53
  • Hazard Symbols: N: Dangerous for the environment;
  • EINECS: 414-220-3
  • Molecular Weight: 199.25172
  • InchiKey: ZLIBICFPKPWGIZ-UHFFFAOYSA-N
  • InChI: InChI=1S/C12H13N3/c1-9-8-10(2)14-12(13-9)15-11-6-4-3-5-7-11/h3-8H,1-2H3,
    (H,13,14,15)
  • Risk Statements: S60
  • Molecular Formula: C12H13N3
  • Molecular Structure:CAS No:53112-28-0 4,6-dimethyl-N-phenylpyrimidin-2-amine

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53112-28-0 Pyrimethanil

  • Pyrimethanil
  • Germany CHEMOS GmbH [Manufacturer]
  • Tel: 0049 9402/9336 0
  • Fax: 0049 9402/9336 13
  • Address: CHEMOS GmbH
    Werner-von-Siemensstr. 3
    93128 Regenstauf
    Germany null,nullGermany
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References of 4,6-dimethyl-N-phenylpyrimidin-2-amine
Title: Pyrimethanil
CAS Registry Number: 53112-28-0
CAS Name: 4,6-Dimethyl-N-phenyl-2-pyrimidinamine
Synonyms: 2-anilino-4,6-dimethylpyrimidine; N-(4,6-dimethylpyrimidin-2-yl)aniline
Trademarks: Scala (Bayer CropSci.)
Molecular Formula: C12H13N3
Molecular Weight: 199.25
Percent Composition: C 72.34%, H 6.58%, N 21.09%
Literature References: Anilino-pyrimidine fungicide for control of Botrytis and Venturia spp. in food crops; inhibits secretion of cell wall degrading enzymes required for fungal infection. Prepn: S. Angerstein, Ber. 34, 3956 (1901). Mode of action studies: A. Daniels et al., Brighton Crop Prot. Conf. - Pests Dis. 1994, 525; A. Daniels, J. A. Lucas, Pestic. Sci. 45, 33 (1995); R. J. Milling, C. J. Richardson, ibid. 43. Degradation study: A. Agüera et al., Environ. Sci. Technol. 34, 1563 (2000). Determn in soil by headspace solid-phase microextraction and GC/MS: A. Navalón et al., Anal. Bioanal. Chem. 379, 1100 (2004). Comprehensive review: G. L. Neumann et al., Brighton Crop Prot. Conf. - Pests Dis. 1992, 395-402.
Properties: White crystalline solid, mp 96.3°. Soly in water (25°): 0.121 g/l. Sol in most organic solvents. Log P (n-octanol/water): 2.48. Vapor pressure (25°): 2.2′10-3 Pa. LD50 (mg/kg): 4061-5358 orally in mice; 4150-5971 orally in rats; >5000 dermally in rats. LC50 (96 hr) in mirror carp, rainbow trout (mg/l): 35.36, 10.56 (Neumann).
Melting point: mp 96.3°
Log P: Log P (n-octanol/water): 2.48
Toxicity data: LD50 (mg/kg): 4061-5358 orally in mice; 4150-5971 orally in rats; >5000 dermally in rats; LC50 (96 hr) in mirror carp, rainbow trout (mg/l): 35.36, 10.56 (Neumann)
Use: Fungicide.